All Recipes

Raspberry Sherbet

Prep

0-15 mins

Total

6 HRS 10 MIN

Servings

12 Servings

Made in a blender, this easy frozen sherbet is a mix of CRYSTAL LIGHT Low Calorie Drink Mix, milk and COOL WHIP.

Ingredients

Instructions

  1. Step 1

    Add milk to drink mix in large freezerproof non-metal bowl; stir until mix is dissolved. Freeze 2 hours or until partially frozen.

  2. Step 2

    Spoon into blender; blend on high speed until smooth. Return to bowl. Whisk in Cool Whip until blended. Freeze 4 hours or until frozen.

  3. Step 3

    Remove dessert from freezer 20 min. before serving. Let stand at room temperature to soften slightly.

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