Lemon-Berry Crush Smoothie
By Crystal Light Kitchen
Prep
0-15 mins
Total
5 MIN
Servings
4 Servings
We used blueberries to make this Lemon-Berry Crush Smoothie—but no one would stop you if you wanted to use a different berry!
Ingredients
1-1/2
cups
cold fat-free milk
1-1/2
tsp
1
cup
vanilla low-fat yogurt
1
cup
fresh or frozen blueberries
1
cup
ice cubes
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Instructions
Step 1
Place all ingredients in blender; cover. Blend on high speed until smooth.
Step 2
Serve immediately.
Recipe Tips
Place remaining drink mix in glass or plastic pitcher. Add 1 qt. (4 cups) cold water; stir until drink mix is completely dissolved. Serve over ice cubes in tall glasses.
