Prep
15-30 mins
Cook
30 MIN
Calories
340
Ingredients
1 small
onion, chopped
1 tbsp
oil
9
lasagna noodles, cooked
1 container
(16 oz.) cottage cheese
2-1/2 cups
KRAFT Shredded Mozzarella Cheese
1/2 cup
KRAFT Grated Parmesan Cheese
Instructions
Step 1
Heat oven to 350ºF.
Step 2
Cook and stir onions in hot oil in large skillet on medium-high heat 2 to 3 min. or until crisp-tender, stirring occasionally. Stir in crumbles and pasta sauce; cover. Simmer on low heat 10 min., stirring occasionally.
Step 3
Place 3 noodles in 13x9-inch baking dish sprayed with cooking spray; top with layers of 1/3 of the pasta sauce mixture, half the cottage cheese and 1/3 of the mozzarella. Repeat layers. Top with remaining noodles, sauce and mozzarella; sprinkle with Parmesan.
Step 4
Bake 30 min. or until heated through (160ºF). Let stand 10 min. before serving.