Velveeta
2% Milk Reduced Fat Cheese with 25% Less Fat
1 of 4
16 oz
Product Information
We've got the drip you're craving. Go all-in for the cheesy, melty goodness you and your family love with Velveeta 2% Milk Reduced Fat Pasteurized Recipe Cheese Product. Our craveable, flavorful Velveeta cheese block contains 60% less fat than cheddar cheese*, and easily adds smooth and creamy texture to every dish. Cube, shred or slice your reduced-fat Velveeta and add it to a variety of recipes to create a cheesy masterpiece. Make your most enviable queso or crowd-pleasing homemade mac and cheese recipe. Melt and drizzle over your nachos, baked potatoes, soups and enchiladas or other menu favorites for even more Velveeta melted cheese goodness. Add to your family's favorite casserole dish for a cheesy twist that won't disappoint, any night of the week. Our 2% milk cheese lets you satisfy your cravings with unrestrained pleasure. You can melt your Velveeta block cheese in 3 easy ways: cut cheese into small, even 1/2-inch to 1-inch cubes and melt them slowly over low heat on the stovetop, in a microwave (30-second intervals) for a quicker, convenient melt, or in a slow cooker. One 16-ounce block of reduced-fat Velveeta cheese comes with about 16 servings. Make sure to refrigerate after opening to maintain freshness. Enjoy irresponsibly. *Velveeta contains 3g of fat per serving; cheddar cheese contains 9g of fat per serving. See Nutrition Information for Sodium Content)
Serving size: 1 oz (28g/ 3/8 inch slice)
| Amount Per Serving | Value | Daily (%) |
|---|---|---|
| Calories | 60 | - |
| Total Fat | 3 g | 4 |
| Saturated Fat | 1 g | 5 |
| Trans Fat | 0 g | - |
| Cholesterol | 10 mg | 3 |
| Sodium | 390 mg | 17 |
| Total Carbohydrates | 4 g | 1 |
| Dietary Fiber | 0 g | 0 |
| Total Sugars | 3 g | - |
| Added Sugar | 0 g | 0 |
| Protein | 5 g | 10 |
| Vitamin C | - | - |
| Vitamin D | 0 mcg | - |
| Calcium | 220 mg | 15 |
| Iron | 0 mg | 0 |
| Potassium | 100 mg | 2 |
SKIM MILK, MILK, MILK PROTEIN CONCENTRATE, CANOLA OIL, MALTODEXTRIN, SODIUM PHOSPHATE, WHEY, CONTAINS LESS THAN 2% OF SALT, MODIFIED FOOD STARCH, CALCIUM PHOSPHATE, LACTIC ACID, WHEY PROTEIN CONCENTRATE, SORBIC ACID AS A PRESERVATIVE, SODIUM ALGINATE, MILKFAT, SODIUM CITRATE, CHEESE CULTURE, APOCAROTENAL AND ANNATTO (COLOR), ENZYMES, VITAMIN A PALMITATE.