SURE-JELL for Less or No Sugar Needed Recipes Red Raspberry Freezer Jam
By SURE-JELL Kitchen
Prep
15-30 mins
Total
30 MIN
Servings
96 Servings
Try something new with this SURE-JELL for Less or No Sugar Needed Recipes Red Raspberry Freezer Jam. Made with fresh raspberries, our SURE-JELL for Less or No Sugar Needed Recipes Red Raspberry Freezer Jam will be the perfect addition to toast, crackers or whatever you please!
Ingredients
4
cups
prepared fruit (about 3 pt. fully ripe red raspberries)
3-1/2
cups
sugar, measured into separate bowl
1
box
SURE-JELL For Less or No Sugar Needed Recipes Premium Fruit Pectin
1
cup
water
Premium Fruit Pectin for Less or No Suga...
Instructions
Step 1
Rinse clean plastic containers and lids with boiling water. Dry thoroughly.
Step 2
Crush raspberries thoroughly, one layer at a time. (Press 1/2 of the pulp through sieve to remove some of the seeds, if desired.) Measure exactly 4 cups crushed raspberries into large bowl.
Step 3
Mix sugar and pectin in large saucepan. Stir in water. Bring to boil on medium-high heat, stirring constantly. Continue boiling and stirring 1 minute. Remove from heat. Add raspberries; stir 1 minute or until well blended.
Step 4
Fill all containers immediately to within 1/2 inch of tops. Wipe off top edges of containers; immediately cover with lids. Let stand at room temperature 24 hours. Jam is now ready to use. Store in refrigerator up to 3 weeks or freeze extra containers up to 1 year. Thaw in refrigerator before using.
