Recipes

Easy Caramel Popcorn

10 Servings

Snacks

1 HR 5 MIN

Prep

0-15 mins

Cook

50 MIN

Calories

270

Ingredients

3 tbsp

butter or margarine

1 tbsp

water

10 cups

air-popped popcorn

1 cup

cocktail peanuts

Instructions

Step 1

Heat oven to 300°F.

Step 2

Spray large baking sheet with cooking spray. Cook caramels, butter and water in large saucepan on low heat until caramels are melted, stirring frequently.

Step 3

Combine popcorn and nuts in large bowl. Add caramel mixture; toss to coat. Spread onto prepared baking sheet.

Step 4

Bake 20 min., stirring after 10 min. Spoon onto sheet of waxed paper; cool completely. Break into clusters.