Caramel Crunch Bars
By Jet-Puffed Kitchen
Prep
0-15 mins
Total
1 HR 10 MIN
Servings
12 Servings
Make Caramel Crunch Bars that are creamy, crunchy, melty, salty, sweet. And as if that weren't enough to make Caramel Crunch Bars the most mouthwatering bar you'll ever eat, there's the chocolate drizzle. Yum.
Ingredients
4-1/2
graham crackers
1
pkg
2
tbsp
milk
1/2
cup
cocktail peanuts
1/2
cup
1/2
cup
coarsely crushed pretzels
1
pkg
America's Classic Unwrapped Candy Carame...
Mini Marshmallows
Semi-Sweet Chocolate Premium Baking Bar ...
Instructions
Step 1
Line 8-inch square pan with Reynolds Wrap® Aluminum Foil, with ends of foil extending over sides; spray foil with cooking spray. Place grahams on bottom of pan, cutting to fit if necessary.
Step 2
Microwave caramel bits and milk in microwaveable bowl on HIGH 2 min. or until caramel bits are completely melted and mixture is blended, stirring every 30 sec. Pour over grahams; top with next 3 ingredients. Drizzle with chocolate.
Step 3
Refrigerate at least 1 hour. Use foil handles to remove dessert from pan before cutting into bars to serve.
