Skillet Tuna Cakes

Prep

15-30 mins

Total

30 MIN

Servings

6 Servings

Forget everything you know about tuna cakes. Simple, cheesy and held together with hearty stuffing, these'll win over even those determined not to like seafood.


Ingredients


Instructions

  1. Step 1

    Combine all ingredients. Refrigerate 10 min.

  2. Step 2

    Heat large skillet sprayed with cooking spray on medium heat. Use ice cream scoop to add 1/3-cup portions of tuna mixture, in batches, to skillet.

  3. Step 3

    Flatten into patties with back of spatula. Cook 6 min. or until golden brown on both sides, carefully turning patties after 3 min.