Easy Caramel Apples
By KRAFT CARAMELS Kitchen
Prep
0-15 mins
Total
1 HR 20 MIN
Servings
5 servings
Make some Easy Caramel Apples with your favorite apple, KRAFT Caramel Bits and just a little bit of water. This simple recipe for Easy Caramel Apples will come together so quickly you'll be enjoying these fall treats all season long.
Ingredients
5
medium
apples, washed, well dried
1
bag
2
tbsp
water
America's Classic Unwrapped Candy Carame...
Instructions
Step 1
Insert one wooden pop stick (from bag of caramels) into stem end of each apple. Cover large plate with waxed paper; spray with cooking spray. Set aside.
Step 2
Place caramel bits in medium saucepan. Add water; cook on medium-low heat 3 min. or until caramel bits are completely melted, stirring constantly.
Step 3
Dip apples into melted caramel until evenly coated, spooning caramel over apples if necessary. Allow excess caramel to drip off. Scrape bottoms of apples; place on prepared plate. Refrigerate at least 1 hour. Remove from refrigerator 15 min. before serving. Store any leftover apples in refrigerator.
