Prep
0-15 min
Cook
15 MIN
Calories
130
Ingredients
1/4 cup
butter or margarine
1 pkg
(10-1/2 oz.) JET-PUFFED Miniature Marshmallows
3 qt
(12 cups) popped popcorn
Instructions
Step 1
Microwave butter and marshmallows in large microwaveable bowl on HIGH 1-1/2 to 2 min. or until marshmallows are puffed. Add dry gelatin mix; stir until blended.
Step 2
Add to popcorn in large bowl; toss to coat.
Step 3
Shape into 16 balls with greased or moistened hands. Cool completely.