Chicken meatballs in tomato sauce

Instructions

1. Step 1

   Preheat the oven to 190°C fan bake. Line a baking tray with baking paper.

2. Step 2

   Place the chicken sausage meat into a bowl with the breadcrumbs, onion, egg, parmesan and parsley. Season with pepper and mix until well combined.

3. Step 3

   With wet hands form the mixture into 16 meatballs, leaving them roughly shaped. Place on the baking tray and drizzle over the olive oil.

4. Step 4

   Bake in the preheated oven for 20 minutes until the meatballs are golden and cooked through. Turn once during cooking.

5. Step 5

   Meanwhile, cook the spaghetti following the packet instructions. Warm the Heinz Seriously Good Tomato and Sweet Basil Pasta Sauce.

6. Step 6

   Serve the meatballs on a bed of spaghetti topped with the sauce. Grate over extra parmesan and sprinkle with fresh basil.