Breakfast Hash Brown Muffin Cups

Instructions

1. Step 1

   Preheat oven to 200°C (or 210°C if using oven in step 2). Spray a muffin tin with oil.

2. Step 2

   Cook the Wattie's Classic Hash Browns in an air fryer at 180°C for 10-15 minutes or bake at 210°C for 15 minutes, turning halfway through.

3. Step 3

   Cook or air fry bacon until crispy, then chop into small pieces.

4. Step 4

   In a bowl, whisk together the eggs, milk, salt, and pepper.

5. Step 5

   Once the hash browns are cooked, break them up and press a portion into the base of each muffin cup to form a crust.

6. Step 6

   Spoon Wattie's Beanz Baked Beans in Tomato Sauce over each hash brown crust, add a layer of bacon, and pour in the egg mixture.

7. Step 7

   Sprinkle with cheese and garnish with parsley, and season with black pepper.

8. Step 8

   Bake for 15 minutes or until the egg is set and the cheese is melted.

   Recipe by @the_messy_cheffy