Name: Classic Cream Cheese Frosting
Cook time: 15 min
Total time: 10 min
Yield: 30 Servings
Ingredients: 1-1/2 pkg (250 g each) Philadelphia Brick Cream Cheese (375 g), softened; 3/4 cup butter or margarine, softened; 1 tsp vanilla; 3 cups icing sugar

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Classic Cream Cheese Frosting

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Philadelphia

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Learn how to make a Classic Cream Cheese Frosting recipe. Top your cakes and cupcakes with our delectable Classic Cream Cheese Frosting.

Classic Cream Cheese Frosting

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