Smoked Sausage & Peppers Mac and Cheese
Prép
25 MIN
Total
25 min
Portions
4 Portions
Ingrédients
1
paquet
1
c. à soupe
oil
1
tasse
chopped green peppers and onions
150
g
(about 1/3 of 14-oz. pkg.) smoked sausage, cut lengthwise in half, then sliced crosswise
2
c. à soupe
chopped fresh parsley
KRAFT DINNER
Macaroni et fromage Deluxe Cheddar original
Préparation
Étape 1
Prepare Dinner in large saucepan as directed on package.
Étape 2
Meanwhile, heat oil in large skillet over medium heat. Add peppers and onions; cook 5 min., stirring frequently. Add sausage; cook and stir 3 min. or until vegetables are crisp-tender.
Étape 3
Add sausage mixture to Dinner along with the parsley; mix lightly.
Special Extra:
For added flavor, cook 1/2 lb. sliced fresh mushrooms along with the peppers and onions.
Serving Suggestion:
Serve with a mixed green salad tossed with your favorite KRAFT Dressing.